NOSE: THE UNEQUIVOCAL TASTE OF MACADAMIA NUTS, RICH AND FULL-BODIED, DELICATELY BUTTERY, WITH A LONG FINISH
With a strong nutty aroma, Macadamia Nut 1883 syrup also offers a rich, full-bodied taste, delicately buttery, with a long finish. Macadamia Nut 1883 syrup is made from carefully selected ingredients including natural cane sugar and our secret ingredient, pure Alpine water.
15ml 1883 Macadamia syrup
Pour the syrup in a cappuccino cup with espresso
Warm up milk with a steamer and pour it.
Coat with whipped cream.